Cheese + Dairy

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Vermont.
With our state’s long history with dairy, it is absolutely no surprise that Vermont cheeses are world-class! Clothbound cheddars, cave ripened deep-flavored blues, maple-infused goats milk chevres, and many, many more, Vermont cheese and dairy producers are a cut above. Many of the makers featured below offer tours and tasting rooms so be sure to check them out for a real Vermont experience!
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BOOK DIRECT IN VERMONT This Summer: 
FEWER FEES, Better VIBES

Ditch the big booking engines and tap into Vermont’s best-kept stays - direct from the source. Our new guide delivers unique rentals, mountain cabins, cozy cottages, and one-of-a-kind homes you won’t find anywhere else. Skip the fees, support locals, and stay somewhere that actually feels like Vermont.
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Where To Stay

BOOK DIRECT IN VERMONT This Summer:
FEWER FEES, Better VIBES

Ditch the big booking engines and tap into Vermont’s best-kept stays - direct from the source. Our new guide delivers unique rentals, mountain cabins, cozy cottages, and one-of-a-kind homes you won’t find anywhere else. Skip the fees, support locals, and stay somewhere that actually feels like Vermont.
Sponsored by Vermont.com
Check It Out
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