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On Saturdays once each month, we open a pop-up takeout Indian restaurant. Ravi makes delicious, home-cooked Indian meals from family recipes handed down over generations in his home state of Maharashtra, India. He serves up two main dish options (one vegetarian or vegan and one meat or fish), a side dish, and his delicious mango lassi for drink or dessert.
November
December
We announce the menu four days ahead on our website and on Front Porch Forum. We ask you to place your order online by Thursday and come by on Saturday between 4 and 7pm to take your meal(s) home or enjoy them on Willow’s grand porch or grounds.
Apologies, but we can’t take orders over the phone or by text. Our online ordering form is very easy to use and it helps us keep track of your order.
We may have a small number of plates available for drop ins on Saturday, but it’s always best to order ahead!
